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Instant Pot Spiced Pear Oatmeal

Amber Gray
Making oatmeal in the Instant Pot is a breeze: Mix, set, and enjoy! For this recipe, we use pears, cinnamon, ginger, and vanilla. You can easily substitute whatever fruit and spices you have on hand, too!
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Breakfast & Brunch
Servings 4
Calories 214 kcal

Equipment

Ingredients
  

  • 2 cups sweetened vanilla almond milk
  • 2 cups water
  • 2 cups old-fashioned oats
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ground ginger
  • 1/8 teaspoon salt
  • 1 large green Anjou pear peeled, diced
  • 1 teaspoon vanilla

Instructions
 

  • Add almond milk and water to Instant Pot insert. Add oats, salt, cinnamon and ginger and stir until combined. Add pear and vanilla and stir.
  • Close lid and set knob to sealing position. Press manual button and set to low pressure. Set time to 3 minutes.
  • Instant Pot will take 5-8 minutes to come to pressure before cook time starts. After 3 minute cook time, allow oatmeal to sit in pot and natural release for 5 minutes. Carefully flip knob to venting (use tongs or large spoon to release pressure and keep face away from lid) and release remaining pressure. Remove lid.
  • Stir oatmeal and serve in bowl with desired toppings.

Nutrition

Calories: 214kcalCarbohydrates: 41gProtein: 6gFat: 4gSodium: 150mgFiber: 9gSugar: 7g
Keyword breakfast, oatmeal
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